{"id":97584,"date":"2005-01-18T08:53:50","date_gmt":"2005-01-18T07:53:50","guid":{"rendered":"https:\/\/mediarun.com\/index.php\/news-posts\/nowe-moje-gotowanie-2\/"},"modified":"2005-01-18T08:53:50","modified_gmt":"2005-01-18T07:53:50","slug":"nowe-moje-gotowanie-2","status":"publish","type":"post","link":"https:\/\/mediarun.com\/pl\/media\/prasa\/nowe-moje-gotowanie-2.html","title":{"rendered":"Nowe Moje Gotowanie"},"content":{"rendered":"<p>Dzi\u0119ki podzia\u0142owi na 3 sekcje: &#8222;Kuchnia domowa&#8221;, &#8222;Supertemat&#8221; oraz &#8222;Smak i styl&#8221; zawarto\u015b\u0107 magazynu jest bardziej uporz\u0105dkowana i przejrzysta. Ka\u017cda sekcja jest dodatkowo zaznaczona odr\u0119bnym kolorem. Zosta\u0142y te\u017c wprowadzone nowe rubryki jak: &#8222;Lista przeboj\u00f3w kulinarnych&#8221; czy &#8222;Znowu modne&#8221;.  <\/p>\n<p>Podkre\u015bleniu poradnikowego charakteru magazynu s\u0142u\u017cy zwi\u0119kszenie ilo\u015bci porad ekspert\u00f3w oraz lekcji kulinarnych zar\u00f3wno dla pocz\u0105tkuj\u0105cych, jak i zaawansowanych w sztuce gotowania.  Format, obj\u0119to\u015b\u0107 i papier nie zmienia si\u0119.<\/p>\n<p>Moje Gotowanie b\u0119dzie mia\u0142o kampani\u0119 promocyjn\u0105 w Radiu Zet i RMF FM oraz na \u0142amach pism G+J Polska.<\/p>\n","protected":false},"excerpt":{"rendered":"Miesi\u0119cznik Moje Gotowanie od wydania lutowego (na rynku od 20 stycznia 2005 r.), obni\u017ca cen\u0119 egzemplarzow\u0105 z 4,40 z\u0142 na 2,90 z\u0142. Zmienia si\u0119 r\u00f3wnie\u017c makieta i uk\u0142ad wewn\u0119trzny pisma. Nowoczesny i bardziej dynamiczny layout poprawi jego wygl\u0105d.","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"csco_display_header_overlay":false,"csco_singular_sidebar":"","csco_page_header_type":"","csco_page_load_nextpost":"","csco_post_video_location":[],"csco_post_video_location_hash":"","csco_post_video_url":"","csco_post_video_bg_start_time":0,"csco_post_video_bg_end_time":0,"footnotes":""},"categories":[9673],"tags":[],"class_list":{"0":"post-97584","1":"post","2":"type-post","3":"status-publish","4":"format-standard","6":"category-prasa","7":"cs-entry","8":"cs-video-wrap"},"_links":{"self":[{"href":"https:\/\/mediarun.com\/pl\/wp-json\/wp\/v2\/posts\/97584","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mediarun.com\/pl\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mediarun.com\/pl\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mediarun.com\/pl\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/mediarun.com\/pl\/wp-json\/wp\/v2\/comments?post=97584"}],"version-history":[{"count":0,"href":"https:\/\/mediarun.com\/pl\/wp-json\/wp\/v2\/posts\/97584\/revisions"}],"wp:attachment":[{"href":"https:\/\/mediarun.com\/pl\/wp-json\/wp\/v2\/media?parent=97584"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mediarun.com\/pl\/wp-json\/wp\/v2\/categories?post=97584"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mediarun.com\/pl\/wp-json\/wp\/v2\/tags?post=97584"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}