{"id":89138,"date":"2005-09-02T19:07:02","date_gmt":"2005-09-02T17:07:02","guid":{"rendered":"https:\/\/mediarun.com\/index.php\/news-posts\/sniezka-stracciatela-na-rynku\/"},"modified":"2005-09-02T19:07:02","modified_gmt":"2005-09-02T17:07:02","slug":"sniezka-stracciatela-na-rynku","status":"publish","type":"post","link":"https:\/\/mediarun.com\/pl\/trendy\/branding\/sniezka-stracciatela-na-rynku.html","title":{"rendered":"\u015anie\u017cka stracciatela na rynku"},"content":{"rendered":"<p>Nowy produkt to odpowied\u017a Delecty na coraz wi\u0119ksz\u0105 popularno\u015b\u0107 deser\u00f3w z linii &#8222;w\u0142oskich smak\u00f3w&#8221;. Przygotowanie bitej \u015bmietany jest bardzo proste i wymaga jedynie zmiksowania zawarto\u015bci 67 gramowej torebki z zimnym mlekiem. Po 3-5 minutach otrzymujemy puszysty deser z kawa\u0142kami czekolady, kt\u00f3ry stanowi doskona\u0142y dodatek do ciast, tort\u00f3w, lod\u00f3w czy gofr\u00f3w. \u015anie\u017cka stracciatella mo\u017ce by\u0107 tak\u017ce znakomitym uzupe\u0142nieniem kawy mro\u017conej lub podawanej na ciep\u0142o, idealnie smakuje r\u00f3wnie\u017c jako samodzielny deser.<\/p>\n<p>B\u0142\u0119kitno-bia\u0142ych opakowa\u0144 \u015anie\u017cki stracciatelli, ozdobionych pucharkiem bitej \u015bmietany<br \/>\nz drobinkami czekolady, nie spos\u00f3b nie dostrzec na sklepowych p\u00f3\u0142kach. Kolorystyk\u0105 nawi\u0105zuj\u0105 do torebek znanej konsumentom \u015anie\u017cki standardowej, kt\u00f3ra od dawna jest obecna w ofercie Delecty. Na odwrocie opakowa\u0144 zamieszczono propozycje podania deseru.<\/p>\n","protected":false},"excerpt":{"rendered":"Delecta, producent m.in. bitej \u015bmietany w proszku, wzbogaci\u0142a swoj\u0105 ofert\u0119 o \u015anie\u017ck\u0119 o smaku stracciatella z dodatkiem kawa\u0142k\u00f3w czekolady. To  jedyna na rynku bita \u015bmietana w proszku zawieraj\u0105ca kawa\u0142ki czekolady.","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"csco_display_header_overlay":false,"csco_singular_sidebar":"","csco_page_header_type":"","csco_page_load_nextpost":"","csco_post_video_location":[],"csco_post_video_location_hash":"","csco_post_video_url":"","csco_post_video_bg_start_time":0,"csco_post_video_bg_end_time":0,"footnotes":""},"categories":[9658],"tags":[],"class_list":{"0":"post-89138","1":"post","2":"type-post","3":"status-publish","4":"format-standard","6":"category-branding","7":"cs-entry","8":"cs-video-wrap"},"_links":{"self":[{"href":"https:\/\/mediarun.com\/pl\/wp-json\/wp\/v2\/posts\/89138","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mediarun.com\/pl\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mediarun.com\/pl\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mediarun.com\/pl\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/mediarun.com\/pl\/wp-json\/wp\/v2\/comments?post=89138"}],"version-history":[{"count":0,"href":"https:\/\/mediarun.com\/pl\/wp-json\/wp\/v2\/posts\/89138\/revisions"}],"wp:attachment":[{"href":"https:\/\/mediarun.com\/pl\/wp-json\/wp\/v2\/media?parent=89138"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mediarun.com\/pl\/wp-json\/wp\/v2\/categories?post=89138"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mediarun.com\/pl\/wp-json\/wp\/v2\/tags?post=89138"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}